The Woodlea Bakery Story
The Woodlea Bakery was opened in April of 1943 by John and Dorothy Hergenroeder, and has been continously operated by the family ever since.
The bakery is now owned and operated by their grandson Charlie and his wife Concetta.
The Hergenroeder family has always taken great pride in their ability to provide their customers a delicious product at a great price.
Take a peek in our store and you will not only see hundreds of freshly baked creations, but you will see family members that care about you, and what you serve your family.
A tradition of family business and service that has been carried out for four generations.